
ISSF Welcomes Vietnam’s KTCFOOD as a New Participating Company
Vietnam-based KTCFOOD has joined ISSF as its newest participating company. By aligning with ISSF — recognized as a leading force in the long-term conservation and sustainable use of global tuna fisheries — KTCFOOD will support science-based conservation initiatives, contribute to sustainability-focused research, and help promote responsible fishing policies and practices worldwide.
“KTCFOOD’s decision to join ISSF reflects a commitment to investing in a better future for tuna fisheries through credible, science-based action,” said Susan Jackson, ISSF President. “We are proud to welcome them to our global network of changemakers. With every new partner, we strengthen our commitment to building a seafood supply chain that is more transparent and sustainable — while advancing the health of tuna stocks and protecting the broader marine ecosystem through collaborative conservation efforts.”
A leading manufacturer and exporter of canned seafood, including tuna, mackerel and sardines, KTCFOOD distributes to more than 36 countries worldwide. The company is a three-time recipient of the Vietnam Value Award, an honor granted by the Vietnamese government to businesses demonstrating excellence in quality, sustainability, and continuous improvement.
What It Means to Be an ISSF Participating Company
Participating in the International Seafood Sustainability Foundation (ISSF) signals a company’s commitment to protecting ocean health and ensuring the long-term sustainability of tuna fisheries worldwide. ISSF brings together seafood companies, scientists, and conservationists to advance practical, science-based solutions that reduce bycatch, protect ecosystems, and improve the management of tuna stocks.
Companies like KTCFOOD that join ISSF voluntarily commit to comply with the Foundation’s rigorous conservation measures and are independently audited each year to demonstrate transparency and accountability. These audit results are shared publicly to foster trust and encourage continuous progress.
Through participation in ISSF, companies contribute to:
- Improving the sustainability of tuna fishing by aligning operations with global best practices
- Promoting ocean conservation through science-driven innovations and responsible fishing methods
- Increasing transparency across the seafood supply chain with independent audits and public reporting
- Working together for impact by engaging with leading scientists and policy advocates to shape a healthier future for our oceans
A Growing Network of Sustainability Leaders
Since its launch in 2009, ISSF has grown from eight to 24 participating companies, including global brands across North America, South America, Europe, Africa, Oceania, the Pacific Islands and Asia. These companies include:
Founding Companies | Participating Companies |
Bolton Food | Chotiwat |
The Bumble Bee Seafood Company | Everwin |
Princes Group | Foodtech |
SeaValue | Frinsa |
StarKist | General Tuna (Century Pacific) |
Thai Union Europe | Isabel |
Thai Union COSI | Jealsa Foods, S.A.U. |
Tri Marine | Kingfisher Foods |
KTCFOOD | |
Pataya | |
PT Aneka Tuna Indonesia | |
RS Cannery | |
Salica | |
South Seas | |
Thunnus Overseas | |
Tropical |
Tuna companies interested in partnering with ISSF can learn more about how to apply for participation here.
About the International Seafood Sustainability Foundation (ISSF)
The International Seafood Sustainability Foundation (ISSF) — a global coalition of seafood companies, fisheries experts, scientific and environmental organizations, and the vessel community — promotes science-based initiatives for long-term tuna conservation, FAD management, bycatch mitigation, marine ecosystem health, capacity management, and illegal fishing prevention. Helping global tuna fisheries meet and maintain sustainability criteria to achieve the Marine Stewardship Council certification standard is ISSF’s ultimate objective. To learn more, visit iss-foundation.org, and follow ISSF on Facebook, X, Instagram, YouTube, and LinkedIn.
About KTCFOOD
KTCFOOD — founded in 2012 and based in Kien Giang, Vietnam — is a large-scale canned seafood manufacturer and exporter specializing in canned tuna, sardines and mackerel products. It is certified by the Food and Drug Administration and the food safety management system — Hazard Analysis and Critical Control Points — the International Featured Standard and the International Organization for Standardization 22000. KTCFOOD is also Halal and Kosher certified. From Vietnam to tables worldwide, KTCFOOD is committed to delivering trusted and nutritious seafood to consumers.